Those who follow me on Instagram (@libertaincucina) will know that when I tried to make peperonata last week, while also trying make settembrini, it ended badly. Peperonata 1 The weekend rolled around and with nothing planned for dinner (for once!) I thought I would give it another go. The recipe was taken from Rachel Roddy’s…
Tag: Rachel Roddy
Just a quick one… Arancini
I’m a massive fan of Rachel Roddy’s writing and her recipes. (She also has my dream life, married to an Italian, writing about food for a living and splitting her time between Sicily and Rome). The week her article in the Guardian had a recipe for arancini. These gorgeous rice balls are a favourite of…
Libertà in Cucina 